Le Poulet \u00ab Directeur G\u00e9n\u00e9ral \u00bb ou \u00ab Poulet DG \u00bb est un ragout de poulet et plantain issu de la r\u00e9gion Bamil\u00e9k\u00e9 \u00e0 l’ouest du Cameroun dans les ann\u00e9es 1980, qui s\u2019est ensuite r\u00e9pandu dans tout le pays. Il tire officiellement son nom du fait qu’on le pr\u00e9parait pour des hommes d’affaires entre deux rendez-vous importants en m\u00e9langeant dans une m\u00eame casserole viande, verdure et plantains. Cel\u00e0 dit, l’histoire \u00e9tait souvent un peu diff\u00e9rente. On parle d’une \u00e9poque de renouveau du Cameroun, avec des \u00e9tudiants acc\u00e9dant \u00e0 des postes administratifs importants, souvent apr\u00e8s des \u00e9tudes universitaires \u00e0 l’\u00e9tranger. C’\u00e9tait \u00e9galement l’apparition d’une culture bling-bling, o\u00f9 les \u00ab\u00a03V\u00a0\u00bb (Voiture\/Villa\/Virement) \u00e9tait la norme \u00e0 afficher. Se flatter soi-m\u00eame de Directeur G\u00e9n\u00e9ral allait donc de paire. Toutefois, ces parvenus affichaient \u00e9galement une attitude dilettante. Ils disparaissant souvent d\u00e8s midi et pour le reste de la journ\u00e9e dans leur \u00ab\u00a0second bureau\u00a0\u00bb, celui-ci n’\u00e9tant rien de plus que leur ma\u00eetresse attitr\u00e9e… qui leur pr\u00e9parait un plat pour le Directeur G\u00e9n\u00e9ral auto-proclam\u00e9 qu’ils \u00e9taient : le \u00ab\u00a0Poulet DG\u00a0\u00bb. Dans le s\u00e9quencement, le \u00ab DG \u00bb choisissait lui-m\u00eame son poulet dans un poulailler sur place. En attendant de le d\u00e9guster, il profitait tranquillement de sa ma\u00eetresse…<\/p>\n\n\n
Le Poulet \u00ab Directeur G\u00e9n\u00e9ral \u00bb ou \u00ab Poulet DG \u00bb est un ragout de […]<\/p>\n","protected":false},"author":1,"featured_media":1374,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[507,229],"tags":[520,518,544,100,516,151,542,224,306,545,101,543,81],"class_list":["post-1369","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cameroun","category-poulet","tag-cameroon","tag-cameroonianfood","tag-ceochicken","tag-chicken","tag-cuisinecamerounaise","tag-cuisinedumonde","tag-cuisinefacile","tag-foodhack","tag-foodhacks","tag-plantain","tag-poulet","tag-pouletdg","tag-worldfood"],"_links":{"self":[{"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=\/wp\/v2\/posts\/1369","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1369"}],"version-history":[{"count":3,"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=\/wp\/v2\/posts\/1369\/revisions"}],"predecessor-version":[{"id":1467,"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=\/wp\/v2\/posts\/1369\/revisions\/1467"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=\/wp\/v2\/media\/1374"}],"wp:attachment":[{"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1369"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1369"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/worldfoodhacks.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1369"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}